Feast Meets West is a celebration of Asian culture through the lens of food. We are a platform for socializing the diversity of the Asian experience, sharing the history of iconic dishes to the underrepresented foods, and amplifying the voices of the passionate people in the world of Asian food.
Feast Meets West is proud to be part of the Heritage Radio Network.
All tagged South Asian
Lynda and Iris discuss the iconic Indian dish, butter chicken, with the help of Navjot Arora and Sushil Malhotra of contemporary Indian Soul Food restaurant, Old Monk. Learn the origins of this dish, why it represents Indian soul food, and what makes it so delicious.
Chef Floyd Cardoz of Tabla and Top Chef Masters fame joins Lynda and Iris in the studio this week. He sheds some light on what home-style Indian food is and how it differs from the Indian cuisine in restaurants. They also discuss his casual modern Indian restaurant, Paowalla, which opened last year.
